CYBER FARM FACILITY

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CONTROLLED ENVIRONMENTAL AGRICULTURE

Controlled-environment agriculture is a technology-based approach toward food production.

 

The aim of CEA is to provide protection and maintain optimal growing conditions throughout the development of the crop. Production takes place within an enclosed growing structure such as a greenhouse or building.

Features:

1100 m2 to produce 300 kg of Rabida strawberries. Heat for germination is provided by a 100 m2 data warehouse while saving 90% of water. At least one cyber farmer is required for quality control on the harvesting with AR Tools for optimal taste and freshness. Regardless of the outside weather or season. Additional revenues stream with DeFi mining or data management services.